Christmas Hard Candy
Introduction:
Christmas Hard Candy is a classic holiday treat that’s as fun to make as it is to eat. With its bright, festive colors and delicious flavors, it makes the perfect addition to your holiday celebrations. Whether you’re looking to fill up a candy dish, make holiday gifts, or just enjoy a sweet treat, this homemade hard candy recipe is sure to impress your friends and family. Best of all, it’s customizable with different flavors and colors, allowing you to create a truly festive candy for the season!
Ingredients:
- 2 cups granulated sugar
- 1 cup light corn syrup
- ¾ cup water
- 1 tsp flavor extract (such as peppermint, cinnamon, or fruit flavor)
- Food coloring (red, green, or any color you prefer)
- 1 tsp powdered citric acid (optional, for a tart finish)
- 1 tsp vegetable oil or non-stick spray (for greasing the pan)
